Arrived back in Singapore yesterday morning after a very long 18 hour flight from San Francisco. The leg between SF and Hong Kong seemed to go on forever. Due to the strong jet stream (unusual for this time of the year), we had to fly up through Anchorage, Alaska, then over the Kamchatka peninsular of Russia and Sakhalin before turning into China, over Beijing and due south to Hong Kong.
Anyway, I've already started my food quest. Yesterday, I ate Chicken Rice, Laksa, Mee Soto, and for dinner with the family, we ate fish head curry too.
Not bad for the first day.
Woke up at 4:30 am after sleeping at 9pm last night. Glad I was able to make it through the day without sleeping early.
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